Taurine
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Every diet
It is made by chemical synthesis or from plant material.
No carbohydrate.
Safe in small amounts; may bother some people or raise blood sugar.
Rules by country
Taurine has no E-number. In the United States the FDA granted it GRAS status for use in food and in nutritional supplements, which is a finding that it is safe under its intended conditions of use. The European Union treats it as an ordinary ingredient and sets no numerical limit on it, while Health Canada does not evaluate it as an additive and gives it no INS number.
What is it?
Taurine is an amino sulfonic acid: it has an amino group and a sulfonic acid group where other amino acids carry a carboxyl group. The liver makes it from cysteine, and the body holds far more of it in muscle, heart and brain than in blood. What it does in a can is still not settled. The amount in a drink, 1000 mg in a small can and 2000 mg in a large one, is well under the 3 g and 6 g per day EFSA looked at without finding harm.
Where it comes from: Most taurine on a food label is made by chemical synthesis, or extracted from plant material, because the natural supply in meat and seafood is small and uneven to draw on. The same molecule is one the human body makes for itself every day.
Why it’s in food
- Bulk in energy drinks
- Supporting muscle and heart function
- Conjugating bile acids
- Nutrient in infant formula
Often found in
Also listed as: Taurine, Taurine powder, 2-Aminoethanesulfonic acid, Taurine (amino acid)
Health & gut impact
A 250 ml can carries about 1000 mg of taurine and a 473 ml one about 2000 mg. EFSA found no adverse effects in trials given 3 g and 6 g per person per day for a week, and worked out that a habitual drinker reaches 6 g a day.
EFSA Journal, scientific opinion on taurine in energy drinks
Taurine does not act on the brain the way caffeine does, and it does not raise blood pressure on its own. The alertness people get from a can comes from the 80 to 300 mg of caffeine and the sugar sitting next to it on the label.
EFSA Journal, scientific opinion on taurine in energy drinks
EFSA's review set no acceptable daily intake for taurine, because it found no safety concern at the amounts people actually drink. The United States reached the same conclusion and granted it GRAS status for food and supplements, which covers the 1 g and 2 g that go into a single can.
FDA, Generally Recognized as Safe (GRAS) determination for taurine
What can I use instead?
Ratio: A serving of mussels or scallops is a natural source
Best for: Taurine without the caffeine and sugar
Ratio: Use the amount on the label, around 80 to 160 mg
Best for: The alertness people are usually after
Ratio: Swap the can for a smaller serving, since taurine adds no calories
Best for: Hydration in a hot session
Related
More functional ingredients:
Common questions
What does taurine actually do?
It is one of the most abundant free amino acids in muscle, and it helps cells hold water and handle calcium, which matters for muscle contraction and nerve signalling. The bigger claims on the packaging, stronger muscles and sharper reaction time, are much weaker than the advertising makes them sound.
Is the taurine in energy drinks the same as the taurine in seafood?
Yes, it is the same molecule, 2-aminoethanesulfonic acid, whatever the source it comes from. What differs is what else arrives with it: a 250 ml can gives you 1000 mg of purified taurine and nothing else, while shellfish brings protein and a good deal of other nutrients as well.
Do I need taurine if I eat meat?
Probably not. The liver builds taurine from cysteine and the body keeps a large reserve of it, so a mixed diet is rarely short. Taurine is one of those ingredients that mostly makes sense for people who eat very little meat, fish or shellfish, or none at all.
Is taurine safe for children?
Taurine itself has not been flagged as a concern at the amounts used in drinks, and it is added to infant formula on purpose. The caffeine and sugar in an energy drink are the parts regulators warn about for children.
Is Taurine safe?
Use in moderation (84/100). Taurine has no E-number. In the United States the FDA granted it GRAS status for use in food and in nutritional supplements, which is a finding that it is safe under its intended conditions of use. The European Union treats it as an ordinary ingredient and sets no numerical limit on it, while Health Canada does not evaluate it as an additive and gives it no INS number.
Is Taurine vegan?
Yes. It is made by chemical synthesis or from plant material.
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Scientific sources & regulatory citations
- EFSA Journal, scientific opinion on taurine in energy drinks
- FDA, Generally Recognized as Safe (GRAS) determination for taurine
CAS 107-35-6